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Tasting

Two sensory journeys, between local tradition and distant places

Tradizione - 34€

  • Tasting of local salami, pancetta, taleggio cheese and polenta

  • Casoncelli alla bergamasca

    Bergamo traditional pasta filled with meat, Parmigiano cheese and spices with butter sage and bacon
  • Braised beef with Valcalepio red wine

    with polenta
  • Dessert of the day

    Homemade

  • ---

  • ½ mineral water, 1 glass of red wine

  • Coffee

Mare - 39€

  • Chef’s fantasy starter

  • Spaghetti with seafood and tomatoes

  • Sea-bass

    with crispy artichokes and béarnaise sauce
  • Dessert of the day

    Homemade

  • ---

  • ½ mineral water, 1 glass of white wine

  • Coffee